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Description

成份
去籽紅棗,糯米漿(糯米,水),白油(精製棕櫚油,完全氫化棕櫚硬脂,乳化劑(脂肪酸甘油酯),抗氧化劑,維生素E(含大豆油)),人造奶油(精緻棕櫚油,水,鹽,乳化劑(聚甘油酯(含大豆油),脂肪酸甘油酯),香料,著色劑-β-胡蘿蔔素),抗氧化劑(二丁基羥甲苯,丁基羥基甲氧苯)),糖,桂花釀(果糖糖漿,砂糖,水,桂花,香料,果膠,玉米糖膠,己二烯酸鉀(防腐劑),偏磷酸鈉,醋磺內酯鉀(甜味劑),乙基麥芽醇,焦糖色素,食鹽),水,醋酸澱粉                  

保存方式
-18℃冷凍180天 

固型物
8g(每粒)+桂花釀75g/包   

商品規格
20個/包

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