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山藥雞湯

山藥雞湯

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Description

成份
水,雞腿肉,山藥,香菇,金針菇,黑木耳,洋蔥,雞汁(雞湯(水,濃縮雞肉萃取物,雞骨萃取物),鹽,香料(酵母萃取物,L-麩酸鈉,水,鹽,抗氧化劑(L-抗壞血酸,生育醇),玉米糖膠),增味劑(L-麩酸鈉,5'-鳥嘌呤核苷酸二鈉,5'-次黃嘌呤核苷酸二鈉),糖,雞脂,酵母萃取物,玉米糖膠,抗氧化劑(生育醇),β-胡蘿蔔素),雞粉(食鹽,麥芽糊精,調味劑(L-麩酸鈉5'-次黃嘌呤核苷磷酸二鈉,5'-鳥嘌呤核苷磷酸二鈉),雞肉粉(雞,迷迭香萃取物),香料(含雞,小麥,大豆,牛奶,蛋,抗氧化劑﹝維生素E﹞),白糖,雞油(雞油,迷迭香萃取物),酵母萃取物),紅棗,枸杞,薑,糖,鹽

保存方式
-18℃冷凍270天

固型物
250g/包


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